Speciality Himalayan Salts: Smokey Spanish
Our range of Speciality Himalayan Salts is a one-stop seasoning solution made using only 100% natural ingredients. No chemicals or preservatives are added.
'Smokey Spanish' is a savoury, smokey and intense seasoning salt made using Himalayan Pink Salt, paprika, garlic, onion and aromatics.
Perfect with shellfish, fish, chicken, beef flank, roasted vegetables and potatoes.
Suitable for vegans. Suitable for vegetarians. Suitable for coeliacs - gluten free.